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22 Apr 2006

IS YOUR FOOD GMO-FREE ?

It has become more and more important to read labels, not just to look for hidden animal products in the the food you are purchasing but to also make sure that all the ingredients are GMO-FREE. GMOs (genetically modified organisms) threaten your health, the environment, and future generations.

Just released is "The GMO Trilogy". A new DVD and CD set produced by bestselling author Jeffrey Smith, who wrote "Seeds of Deception" and which shows how genetically modified organisms (GMOs) put our health and environment at risk, may impact consumer perceptions and buying habits. You can obtain this from www.seedsofdeception.com
There is also very useful information on the site. You can also sign up for the very informative newsletter "Spilling the Beans".

Another excellent website about Genetically Modified Organisms is "Friends of the Earth" and there is also a lot of info in Wikipedia with links to many websites on the subject.

With 85% of Soy, 75% of Canola and 40% of Corn being Currently Commercialized GM Crops in the U.S., it is extremely important that you know all the facts.

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Basically we should stop doing those things that are destructive to the environment, other creatures, and ourselves and figure out new ways of existing. Moby

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